Skip to main content



No Bake Cempadak Cheesecake 波罗蜜菜燕乳酪蛋糕

Just received a delicious cempedak from a friend, thought of making cempedak fritter but the weather is really dry and heaty.  Don't think its good for our health. Finally, make a decision to have something chill and easy to digest. And here it is the beautiful no bake cempedak cheese cake. Perfect for all cempedak lover ! However, the cempedak has totally taken over the cream cheese flavour and that is why I added in lime juice to balance it. You may used calamansi juice as well. Please read on for more.

Ingredients (8" springform tray) :
For Crust
140gm    biscuit, grind into fine crumb
80gm   butter,  melted
2 TB    cold milk

For Cream Cheese Filling
250gm   cream cheese, softened at room temperature
250ml    whipping cream, whipped
70gm     icing sugar
150gm   yogurt
2 TB   lime juice
10gm     gelatine (mix with 3 TB  water)
1-1.2 cup   cempedak fruit, in pieces

For Agar-agar Layer
500ml  water
4 tspn   agar-agar powder
80gm  sugar
2 pandanus leaves, rinsed
1/2 cempedak fru…

Latest Posts

Cranberry Mixed Nuts Florentine 佛罗伦丁红莓坚果饼干

Eggless Cheesy Mushroom Floss Bread Roll 无蛋法式面包专

Taiwanese Luo Song Bread 芝士口味的台湾罗宋面包

Braised Pumpkin In Coconut Milk 马来风味椰浆南瓜